Member:
Legislation no.:
180
First published:
18.03.2013
First EIF:
11.05.2013
Legislation Status:
In force
Product categories:
Latest notification:
Legislation link:
Notes:
Previously notified in N2PHL23 and N3PHL13
Supplemental Guideline to DA Administrative Order No. 26, series of 2005, Section III: Accreditation Procedure for Meat Importers
This administrative order prescribes the accreditation procedures for meat importers.
Amended by Department of Agriculture Administrative Order No.16, Series 2021