Fruit and vegetables

Product Coverage

Product description Ex HS Code HS Nomenclature
Concentrates from fresh fruits and vegetables
Food consisting chiefly of fruit or vegetables, except ready-made dishes in frozen or canned form
Fruit or vegetable food products
Fruit or vegetable juices
Fruit, nuts or vegetables: freezing, drying, immersing in oil or in vinegar, canning etc.
Industrial peeling of potatoes
Jams, marmalades and table jellies
Nut foods and pastes
Perishable prepared foods of fruit and vegetables, such as: salads, peeled or cut vegetables, tofu (bean curd)