Schedule 2 - Rice |
|
1006 |
|
Schedule 2 - Salmon, trout and other fish except codfish, mackerel, herring, hake, saithe, haddock and pollack dried, salted or in brine |
Ex |
0305 |
|
Schedule 2 - Sausages and similar products of meat, meat offals or blood; food preparation bases on these products |
|
160100 |
|
Schedule 2 - Shampoos |
|
33051000 |
|
Schedule 2 - Starches |
|
1108 |
|
Schedule 2 - Sweet pepper |
|
07096010 |
|
Schedule 2 - T-shirts |
Ex |
6109 |
|
Schedule 2 - Toilet soaps (cakes, tablets or bars) |
|
34011120 |
|
Schedule 2 - Tomatoes |
|
07020000 |
|
Schedule 2 - Water including mineral waters and aerated waters containing added sugar or other sweetening matter or flavoured and other non-alcoholic beverages not including fruit or vegetable juice or heading No.20.09 |
|
2202 |
|