|
Apples, pears and quinces, fresh |
|
0808 |
|
|
Apricots, cherries, peaches (including nectarines), plums and sloes, fresh |
|
0809 |
|
|
Bananas, including plantains, fresh or dried |
|
0803 |
|
|
Barley |
|
1003 |
|
|
Bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants |
|
2302 |
|
|
Buckwheat, millet and canary seed; other cereals |
|
1008 |
|
|
Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled |
|
0704 |
|
|
Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled |
|
0706 |
|
|
Cereal flours other than of wheat or meslin |
|
1102 |
|
|
Cereal grains otherwise worked (for example, hulled, rolled, flaked, pearled, sliced or kibbled), except rice of heading no. 10.06; germ of cereals, whole, rolled, flaked or ground |
|
1104 |
|
